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Mediterranean Vegetable Sugo

CHF 7.90

VAT included, plus shipping costs

SKU: SAPO-002 Category: Il mondo di ORTE:
Vegetarian & vegan

Traditionally processed sugo made with sun-ripened tomatoes, peppers, aubergines and courgettes. A rich and harmonious sugo that brings the authentic flavours of Mediterranean cuisine to the table. Ideal for pasta, lasagne, vegetables and traditional dishes.

Natural
Agriculture

Baia dell'Orte

Traditional
Craftsmanship

Apulian tradition

Guaranteed
Origin

Otranto · Puglia

Shipping
From Switzerland

Fast and secure

THE AUTHENTIC FLAVOUR OF BAIA DELL’ORTE

ORTE Mediterranean Vegetable Sugo originates in Baia dell’Orte, where the Mediterranean climate, the intense sun and the Adriatic breeze allow vegetables with a full, naturally balanced flavour to flourish. Peppers, aubergines and courgettes are harvested at perfect ripeness and processed within a few hours, together with our tomato passata, to preserve their aroma, texture and flavour. The recipe is completed with extra virgin olive oil and a select few ingredients, with no added preservatives. The result is a rich, authentic and versatile sugo that beautifully enhances pasta dishes, lasagne and traditional Mediterranean recipes. Every jar captures the authentic character of Baia dell’Orte: simple ingredients, traditional processing and respect for the land.

Ingredients

Tomato passata (58%), peppers (17%), aubergines (15%), courgettes (7%), extra virgin olive oil (2.3%), salt.

How to enjoy it

Ideal with pasta, lasagne, vegetables and Mediterranean dishes.

Pairings

Fresh and dried pasta, lasagne, grilled vegetables, main courses and Mediterranean dishes.

Product information

Origin

Baia dell'Orte, Otranto (LE), Puglia, Italy

Capacity

212 ml

Net weight

220 g

Packaging

Glass jar

Characteristics

• Rich vegetable aroma • Mediterranean and full-flavoured • Harmonious and balanced • Pleasantly full-bodied • Authentic recipe

Storage

Once opened, keep refrigerated and consume within 4 days.

Minimum shelf life

36 months

Nutritional values (per 100 g)

Energy

179 kJ / 43 kcal

Fat

2,2 g

of which saturated fatty acids

0,3 g

Carbohydrates

3,4 g

of which sugars

3,4 g

Fiber

1,7 g

Protein

1,5 g

Salt

0,85 g

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